Home GUDID 00810048900329 PRAS Lactobacillus MRS Broth (LMRS BROTH)
Primary DI 00810048900329
Brand PRAS Lactobacillus MRS Broth (LMRS BROTH)
Company ANAEROBE SYSTEMS
Model AS-609
Catalog number AS-609
Device description AS-609 Lactobacillus MRS broth (LMRS BROTH) is an enriched selective medium for the isolation and cultivation of Lactobacillus found in clinical, dairy, and food specimens. Pre-reduced anaerobically sterilized (PRAS). 9 mL fill volume. 16 x 100 mm hungate-capped tube. Transparent gold liquid. 10 tubes per pack.
Published 2020-05-01
Public version status New
Distribution status In Commercial Distribution
MRI safety Labeling does not contain MRI Safety Information
Single use true Product Codes# Code, Name table Code Name JSJ Culture Media, Selective And Non-Differential
Product Code Classifications# Code, Device, Specialty table Code Device Specialty Class JSJ Culture Media, Selective And Non-Differential Microbiology 1
Identifiers And Packaging# Identifier, Type, Agency table Identifier Type Agency Package quantity Status 00810048900329 Primary GS1 0 00810048901630 Unit of Use GS1 0
Alternate GTIN / UPC / EAN Codes Source identifier, GTIN-14 normalized, UPC-A table Source identifier GTIN-14 normalized UPC-A EAN-13 00810048900329 00810048900329 810048900329 0810048900329 00810048901630 00810048901630 810048901630 0810048901630
GMDN Terms# Term, Definition table Term Definition Differential/selective broth culture medium IVD A broth culture medium intended to be used to promote the selective growth of a microbial species with specific characteristics (e.g., antibiotic resistance, ability to utilize, synthesize specific metabolites) and/or distinguish between microbial species growing in the same medium. It typically contains substances to inhibit the growth of commensal or contaminating microorganisms (e.g., antimicrobials, dyes, salts) and/or dyes or chemical indicators for differentiation.
Storage And Handling# Type, Low, High table Type Low High Condition Storage Environment Temperature 20 Degrees Celsius 25 Degrees Celsius
Regulatory Flags# DUNS number 021192653 Device count 10 Premarket exempt true Lot or batch true Expiration date on label true Other Devices From This Company# Primary DI, Brand, Model table Primary DI Brand Model Catalog Published 00810048902477 PRAS Peptone Yeast Extract Broth w/ Glucose & Formate/Fumarate AS-858 AS-858 2022-01-01 00810048902491 PRAS Peptone Yeast Extract Broth w/ Lactate (PY LACTATE) AS-846 AS-846 2022-01-01 00810048902514 PRAS Peptone Yeast Extract Broth w/ Glucose & Tween 80 (PYG TWEEN) AS-825 AS-825 2022-01-01 00810048902460 PRAS Peptone Yeast Extract Broth w/ Glucose & Formate/Fumarate AS-858 AS-858 2022-01-01 00810048902484 PRAS Peptone Yeast Extract Broth w/ Lactate (PY LACTATE) AS-846 AS-846 2022-01-01 00810048902507 PRAS Peptone Yeast Extract Broth w/ Glucose & Tween 80 (PYG TWEEN) AS-825 AS-825 2022-01-01 00810048900763 PRAS Peptone Yeast Extract Broth w/ Glucose & Tween 80 FA/GLC (PYG TWEEN FA/GLC) AS-825 AS-825 2020-05-01 00810048901135 PRAS Peptone Yeast Extract Broth w/ Lactate FA/GLC (PY LACTATE FA/GLC) AS-846 AS-846 2020-05-01 00810048901142 PRAS Peptone Yeast Extract Broth w/ Glucose & Formate/Fumarate FA/GLC AS-858 AS-858 2020-05-01 00810048900015 PRAS Brucelle Blood Agar (BRU) AS-141 AS-141 2020-05-01 00810048900039 PRAS Laked Brucella Blood Agar w/ Kanamycin & Vancomycin (LKV) AS-142 AS-142 2020-05-01 00810048900053 PRAS Bacteroides Bile Esculin (BBE) AS-144 AS-144 2020-05-01 00810048900077 PRAS Phenylethyl Alcohol Blood Agar (PEA) AS-143 AS-143 2020-05-01 00810048900084 PRAS Brucella Broth (BRU BROTH) AS-105 AS-105 2020-05-01 00810048900114 PRAS BBE/LKV Biplate AS-242 AS-242 2020-05-01 00810048900169 PRAS Chocolate Agar (CHOC) AS-244 AS-244 2020-05-01 00810048900176 PRAS Botulism Selective Medium (BSM) AS-223 AS-223 2020-05-01 00810048900183 PRAS Tryptic Soy Agar with Tween® and Lecithin (TSA-TL) AS-228 AS-228 2020-05-01 00810048900190 PRAS Yeast Malt Extract Agar (YMEA) AS-229 AS-229 2020-05-01 00810048900213 PRAS Tryptic Soy Blood Agar (TSBA) AS-542 AS-542 2020-05-01
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